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Deba 165mm (6.5 in) Blue#2 Single Bevel (Right Hand) Filleting knife Remarks: Single Side (Right)

Deba 165mm (6.5 in) Blue#2 Single Bevel (Right Hand) Filleting knife Remarks: Single Side (Right)Type: Deba (Right Hand) Finish: Polished Blade Length: 165mm (6. 5in) Construction: Awase Core Edge Steel: Aogami (Blue)#2 HRC (Rockwell Hardness): 60 61 Handle: Walnut Octagonal Bevel: Single Bevel Place of Origin: Tosa Remarks: Thick type A kitchen knife for filleting fish has a thick, wide, and heavy blade with a thin and sharp tip. Its thick base and heavy blade make it easy to cut through bones and decapitate fish. Its sharp tip also makes it

SKU: 75193048512 · From crisbcreativa.com

4.6
USD22000.00 USD22041.00

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Description

Remarks: Single Side (Right)

small vegetables

Blue (Aogami) #2 (Hitachi Metals Ltd

Core Edge Steel: AUS10

Finish: Washiji/Damascus

Deba 165mm (6.5 in) Blue#2 Single Bevel (Right Hand) Filleting knife Remarks: Single Side (Right)Type: Deba (Right Hand) Finish: Polished Blade Length: 165mm (6. 5in) Construction: Awase Core Edge Steel: Aogami (Blue)#2 HRC (Rockwell Hardness): 60 61 Handle: Walnut Octagonal Bevel: Single Bevel Place of Origin: Tosa Remarks: Thick type A kitchen knife for filleting fish has a thick, wide, and heavy blade with a thin and sharp tip. Its thick base and heavy blade make it easy to cut through bones and decapitate fish. Its sharp tip also makes it

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