Tumbleweed Sauvignon Blanc 2024 Red Wine The fermentation is then carried

The fermentation is then carried out at a controlled temperature of 16º to 18ºC for around 8 days to obtain the required fruit levels in the wine

Fattoria Le Maestrelle is ruby red with purplish hues

This elegant rosé is delightful with fresh oysters

A pale rose petal pink with lifted and fragrant aroma of fresh strawberries

Sand Tropez Rosé brings coastal Provence to your glass

Tumbleweed Sauvignon Blanc 2024 Red Wine The fermentation is then carriedPale straw with a green hue, the wine opens with expressive notes of lime, passionfruit, and green apple, layered with hints of fresh herbs and crushed stone. The palate is crisp and lively, showing zesty citrus, gooseberry, and flinty minerality. A refreshing line of acidity leads to a clean, vibrant finish that lingers with citrus brightness and coastal finesse. A perfect match for seafood, sushi, herbed goat cheese, or light pasta dishes. Serve