Ethiopia Tigist Abyot Grind:Drip Grind and notes of chocolate make

and notes of chocolate make La Gladiola an excellent choice for drip coffee

Olympia Coffee's first blend back (from way back in 2005) is now available pre-ground

and pioneer in the application of biodynamic farming practices to coffee production

A blend of Africa

allowing farmers to focus on quality and detail

Ethiopia Tigist Abyot Grind:Drip Grind and notes of chocolate makeThis refined Ethiopian coffee offers a harmonious balance of ripe mango sweetness, delicate vanilla blossom florals, and juicy white peach acidity. Its silky body and delicate finish showcase exceptional clarity and elegance, making for a vibrant and nuanced cup. Tigist Abyot is a dedicated specialty coffee producer based in the Shashamene Kebele, located within the Kochere woreda of Ethiopia's renowned Yirgacheffe region. Benefiting from a