Kikumasamune Freshley Pressed Sake Junmai Kojo 15% Japanese Sake 300ml Natural Beauty Thickness Ultra Thin

Thickness Ultra Thin

Light hold but high shine

Versatile design with a hardtop open gazebo to fit your lifestyle

Lovely floral lift with intense

It is important that these delicate essential fatty acids are extracted by cold pressing the seeds of the plant and that no solvents are used in their production

Kikumasamune Freshley Pressed Sake Junmai Kojo 15% Japanese Sake 300ml Natural Beauty Thickness Ultra ThinWarning: This product is age restricted to 18 or over. You'll be asked to confirm your age upon delivery. Japanese sake: rice based alcohol. Unlike most breweries' current practice of adding commercially purchased lactic acid, the Kimoto method is a traditional and painstaking technique for cultivating robust yeast slowly and methodically by tapping the natural biological power of living lactic acid bacteria. Strong yeast cultivated using the Kimoto