2023 Bindi 'Pyrette' Shiraz 750ml Chiara Condello and the structure of Tinta

and the structure of Tinta Roriz to produce a red of remarkable depth and vibrancy

WinemakingGrapes were whole-bunch pressed and fermented with wild yeasts in French oak barriques

Over the past year the price has been trending upwards

Chassagne-Montrachet 1er Cru Clos de la Maltroie 2023 is a Premier Cru Chardonnay from Chassagne-Montrachet in Burgundy

Clove and brandy butter arrive first

2023 Bindi 'Pyrette' Shiraz 750ml Chiara Condello and the structure of TintaThe fruit is sourced, as usual, from the Colbinabbin vineyard (starting in 2001) and the Col Mountain vineyard (starting in 2014). It is made in a similar way to the Pinot Noirs, with the exception of seeing around 20% whole bunch inclusion in the fermentations (rather than zero or close to zero for the Pinots). The 2023 is very fragrant with violet, dark plum, sweet earth and chocolate aromas. The palate is exceptionally smooth and supple with silky