Joseph Drouhin Gevrey-Chambertin Producer_Domaine Jean Goulley matured and finished in casks

matured and finished in casks that impart the influence of five different wines

The grapes for this delicious wine by Mario Giribaldi come from the vineyards located in an area called "Conca d'Oro" in Montelupo Albese

or with antipasti

poultry or goats cheese

Three weeks maceration with regular pumping creates a wine deep in colour with aromas of ripe plum

Joseph Drouhin Gevrey-Chambertin Producer_Domaine Jean Goulley matured and finished in casksMaison Joseph Drouhin present this premium French Pinot Noir from the world famous appellation of Gevrey Chambertin, Burgundy. Vineyards of lean and chalky soils with a red brown cover layer of clayey marl are naturally cultivated with an aim to keep yields low. Grapes are harvested by hand in small open crates before maceration and vinification for 2 to 3 weeks using indigenous yeasts. Daily punch downs and pump overs during fermentation, with ageing