Vegetarian Lasagna Size:Large The dish is then gently

The dish is then gently simmered at length to produce this thick and delicious sauce

a variant of the basic lasagna recipe my mom taught me when I was a little girl in our small kitchen in Perugia

I make these with local organic eggs and flour

a stew of ingredients reduced to small pieces

This lasagna is hearty and luscious

Vegetarian Lasagna Size:Large The dish is then gentlyThis is my own signature recipe, a variant of the basic lasagna recipe my mom taught me when I was a little girl in our small kitchen in Perugia. I start by separately cooking the zucchini and the mushrooms. I layer the cooked veggies with bchamel sauce, fresh mozzarella and smoked provolone cheese on my own pasta sheets; I make these with local organic eggs and flour. I finish it with a sprinkle of grated Italian Parmigiano cheese. This lasagna is