Chataeu De Saint Cosme CDR Le Poste 2010 (White) Cheese this is Australian Shiraz at

this is Australian Shiraz at its biggest

where it should rest for 10-15 years

mid-weight Dolcetto with no hard edges

In spite of being aged in 100% new oak

The palate is rounded and supple on the entry with great weight and backbone

Chataeu De Saint Cosme CDR Le Poste 2010 (White) Cheese this is Australian Shiraz atThe 2010 Cotes du Rhone Le Poste is slightly more restrained and medium bodied, without the exotic, almost over the top fruit of the 2009. It has taken a while, but one of my favorite producers in the southern Rhone, Louis Barruol of Saint Cosme, is getting very good publicity just about everywhere I look. It is certainly well deserved, considering the broad range of wines he produces, from his inexpensive and over delivering Cotes du Rhones and Vins