Dried Kikurage (Ear Wood Mushroom) from Kumamoto, Kyo no Kanbutsuya 京の乾物屋 熊本産きくらげ Subregion_Mie > Suizawa Cultivar: Uji Hikari

Cultivar: Uji Hikari

Stone craftsman Nakayama has created his stone mill with precision fine grooves

Azuma Tea Garden is a family-owned tea farm specializing in matcha products: They are tencha farmers

Awards: Teas of the World 2019 Gourmet Medal

SIZE: 110 × 85 × Height 90 mm

Dried Kikurage (Ear Wood Mushroom) from Kumamoto, Kyo no Kanbutsuya 京の乾物屋 熊本産きくらげ Subregion_Mie > Suizawa Cultivar: Uji HikariProduct Info Product name: Dried Kikurage (Ear Wood Mushroom) from Kumamoto Product type: Dried Mushroom Ingredients: Back white kikurage (from Kumamoto Prefecture). Japanese Originals: Net weight: 12 grams Storage: Keep in cool, dry area away from sunlight. Manufacturer: Yamashiroya Best by date: See back of package (example: 16. 08. 30 = August 30, 2016). Please contact us if it arrives with less than one month on the best by date. Nutritional info