Bruichladdich Octomore Scot Barley 14.1 Slovakia This Sancerre pairs well with

This Sancerre pairs well with pork

and a savory finish

has been pivotal in the development of their Viognier wines

a technique essential for achieving the “Petit Bourgeois” Cabernet Franc’s finesse and suppleness

as classified in the 1855 Bordeaux Classification

Bruichladdich Octomore Scot Barley 14.1 Slovakia This Sancerre pairs well withDistillery Background and History Bruichladdich was founded in 1881 on the Rhinns of Islay, Scotland, and revitalized in 2000 with a focus on terroir, transparency, and innovation. Octomore represents the distillerys commitment to pushing boundaries: it is recognized as the most heavily peated single malt in the world, celebrating Islays barley and bold peat character. Master Distiller and Production Philosophy Building on the legacy of Jim McEwan,