Riesling 'Vinothek', Nikolaihof 2008 sku_1741744 Before beginning the alcoholic fermentation

Before beginning the alcoholic fermentation we make a cold prefermentation during 4 to 6 days to work on the phelonic component's exctraction

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Bitter orange peel

Our wine base is made of Moscato d’ Asti DOCG by 20% according to the traditional Piedmontese receipe

a charity auction dating to the 15th century

Riesling 'Vinothek', Nikolaihof 2008 sku_1741744 Before beginning the alcoholic fermentationVariety: Riesling Region: Wachau Vineyard: Ried Im Weingebirge Soil Type: Loess, loam, paragneiss rock Fermentation & levage: Aged for 15 years in 3,500 liter old oak casks. Bottled in 2024