Vino Budimir Triada 2011 Bottle:1 Vinification start with a short

Vinification start with a short period of cold maceration followed by 2 weeks of alcoholic fermentation in steel vats

which suggests that these wines will taste best if aged from 5 to 8 years

One of our all-time favourite and most popular Malbecs this

and as such is rich in sherried flavours and aromas

The finish is lasting and slightly woody

Vino Budimir Triada 2011 Bottle:1 Vinification start with a shortAsparagus. Menthol. Earthy. Rosemary. Medium body. Dry. Green and lovely. Crimson in color. Cherrywood and black pepper spice. Medium plus tannins, high tannins. Green and black pepper, herb notes intertwined with cherry notes.