Red Velvet Sponge Cake by Oleksandr Trofimenkov Video Class Antonio Bachour Architectural Tart: Peanut Butter Elegance

Architectural Tart: Peanut Butter Elegance in a Bold Design

to Antonio Bachour’s Mont Blanc with its rich chestnut profile

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Red Velvet Sponge Cake by Oleksandr Trofimenkov Video Class Antonio Bachour Architectural Tart: Peanut Butter EleganceFluffy Sponge Cake with Creamy Layers & Elegant Royal Decoration The bright and fluffy sponge is the base of the cake inside and the same sponge is used to create the velvet coating on the outside. As a filling of the cake chef uses cream cheese frosting to complement the sponge with a rich creamy flavor and create contrasting layers pattern in the cross section. The same cream will be used to create an impressive royal decoration on the top!