Ableforths Bathtub Gin 70cl Somerset Royal Malty marzipan and dried peel

Malty marzipan and dried peel on the nose

Its superior taste and flavour characteristics are made possible only from using the very finest quality ingredients at the outset along with the long years and patience necessary for nature to mellow everything to perfection

its use spread through Europe during the Middle Ages following the return from the Crusades

but this 12-year-old bottling showcases its individual character

candied citrus fruits

Ableforths Bathtub Gin 70cl Somerset Royal Malty marzipan and dried peelProfessor Cornelius Ableforth's Bathtub Gin used to be made in small batches of just 60 bottles until its popularity forced production to take place on much larger scale. The six botanicals used are juniper, orange peel, cinnamon, cloves, corriander and cardamon and these are infused with the raw spirit via the cold compression method. This means that the botanicals are never distilled but the flavours they yield are present despte this. The